We make homemade ice pops every Sunday for the week. I thought I’d share one of our favorite new recipes 🙂
You will need:
Stonyfield Greek Chocolate Yogurt (4 cups made 8 pops)
1/2 cup organic strawberries
Blend together, pour into ice pop molds, freeze, and enjoy!!
Another yummy yogurt treat is:
Dip strawberries in Stonyfield Greek Chocolate or Caramel and freeze for 20 minutes! Don’t leave them in longer than an hour or they will freeze too much. 🙂
What is your favorite ice pop flavor?
Mkokopelli.com 